This week Rewi meets with Ben Bayly, head chef at The Grove. Ben tells us about his international cooking career and we find out what he has planned for Taste of Auckland.
Rewi Spraggon enlists up to six of the best chefs in Aotearoa and tasks them to add their expertise, tastes and techniques to a traditional Maori hangi under the gaze of thousands at Taste Auckland.
Rewi Spraggon enlists up to six of the best chefs in Aotearoa and tasks them to add their expertise, tastes and techniques to a traditional Maori hangi under the gaze of thousands at Taste Auckland.
Episode Description
This week Rewi meets with Ben Bayly, head chef at The Grove. Ben tells us about his international cooking career and we find out what he has planned for Taste of Auckland.