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Crayfish chowder; Kina and cream appetiser; Hapuka steaks; Watercress salad.

Debbie Franklin of Te Arawa hosts a six part cookery series which introduces traditional Maori kaimoana (seafood), presented incorporating modern concepts.

Primary Title
  • He Rourou
Date Broadcast
  • Saturday 27 August 1988
Duration
  • 23:00
Series
  • 1
Episode
  • 1
Channel
  • TV One
Broadcaster
  • Television New Zealand
Programme Description
  • Debbie Franklin of Te Arawa hosts a six part cookery series which introduces traditional Maori kaimoana (seafood), presented incorporating modern concepts.
Episode Description
  • Crayfish chowder; Kina and cream appetiser; Hapuka steaks; Watercress salad.
Classification
  • Unknown
Owning Collection
  • Chapman Archive
Broadcast Platform
  • Television
Languages
  • English
Captions
Live Broadcast
  • No
Rights Statement
  • Made for the University of Auckland's educational use as permitted by the Screenrights Licensing Agreement.
Genres
  • Cooking
Hosts
  • Debbie Franklin (Host)
Contributors
  • Tilly Reedy (Guest)
  • Television New Zealand (Production Unit)
  • Ernie Leonard (Producer)